We serve a full three-course breakfast including fresh fruit, a savory main entree, and dessert.
We are happy to accommodate special dietary requests due to food allergies as well as vegetarian, vegan, gluten-free, or food avoidances or dislikes.

Below: Example of a delicious vegan breakfast: Apple walnut vegan pancakes w/ maple syrup, tofu "dippy egg", vegan sausage links, and for dessert choco-chia pudding with coconut & slivered almonds!

Merry Christmas - have you ever had Figgy Pudding? It's on our Christmastime seasonal menu! (see below)

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